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"Lambrusco Tipico"
Grasparossa di Castelvetro - Dry |
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Ruby red. Sparkling. Evanescent bubbles. Fine and persistent perlage. |
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Intense, persistent and fine.
Vinous, fruity, fragrant. Recalls blackberry, cherry, plum. |
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Dry, mildly alcoholic, quite soft.
Acidulous, low tannin content. Mildly flavoured. |
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85% Lambrusco Grasparossa.
15% Fortana (locally known as 'golden grape') |
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